A.焦糖布丁(Creme crulee)B.面包黃油布?。˙read and butter budding)C.巧克力面包布?。–hocolate bread pudding)D.米布?。≧ice pudding)E.意大利奶油蛋羹(Panna cotta)
A.煎B.扒C.低溫慢煮D.烤E.炒
A.KeivB.KievC.Chicken bone breastD.Chicken breast