A.脫脂乳粉特級≤3.0% B.甜煉乳≥8.0% C.干酪素一級≤2.5% D.淡煉乳(一級)≥7.50%
A.乳粉62.5g B.消毒牛奶500ml C.甜煉乳125.0g D.淡煉乳200.0g
A.0.1g B.0.01g C.0.01g D.0.0002g