A.25% B.20% C.15% D.10% E.5%
A.9~10% B.7~8% C.5~6% D.4~5% E.3~4%
A.蛋白質(zhì) B.脂肪 C.糖類(碳水化合物) D.維生素 E.礦物質(zhì)