A.keep a line from fraying B.join lines of unequal size C.stop off a line D.shorten a line
A.comes directly over the bow B.comes directly over the stern C.comes over an area extending from broad on the bow to the quarter D.has no effect on the vessel
A.when anchoring in the Mediterranean B.when docking stern to a berth C.when docking bow to a berth D.when anchoring in a strong current