A.切制B.審方C.煎藥D.凈選E.浸泡
A.煎煮次數(shù)B.煎煮時間C.飲片規(guī)格D.湯劑溶媒E.煎藥器具
A.1/4~1/2B.1/5~1/3C.1/4~1/3D.1/6~1/5E.1/7~1/4