A.What are we going to prepare? B.What is my job for today? C.What dishes do we prepare for lunch? D.What are we do for lunch?
A.質(zhì)量標準 B.加工標準 C.用料定額 D.品質(zhì)標準
A.剝?nèi)ネ鈿?br /> B.從背部片開 C.從腹部片開 D.剪去頭尾