A.冠狀動化脈硬 B.高血壓 C.高脂血癥 D.腦溢血
A.早餐 B.晚餐 C.午餐 D.加餐
A.30%:40%:30% B.40%:30%:20% C.20%:40%:40% D.10%:40%:50%